Center for Rural Development and Technology
Permanent URI for this collectionhttp://10.17.50.146:4000/handle/123456789/8
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Item Design development and evaluation of thresher - dryer - dehusker for on-farm brown rice production(2019) Jain, Mukesh; Singh, Kanchan K.Item Isolation and encapuslation of desi ghee flavour(2019) Duhan, Neha; Sahu, J.KItem Studies on anaerobic digestion of de-oiled rice bran with and without rice straw(2019) Jha, Bhaskar; Vijay, V.K.Item Design and development of small scale storage silo of wheat (T. AESTIVUM) for food safety in rural sector(2019) Arjoo; Satya, SantoshItem Comparative assessment of traditional and improved biomass cookstoves in laboratory and field-protocols and standards(2019) Tiwari, Ratnesh; Prasad, RajendraItem Development of a sustainable energy sufficiency model for rural areas using biomass resources(2019) Vijay, Vandit; Subharao, P M VItem Developing a holistic model for improving the food quality and safety aspects of the street vended food(2019) Kotwal, Vinod; Naik, S. N.Item Phytochemistry and biological activities of rhizome matabolites from canna indica l. and cyperus articulatus l.(2019) Swain, Ayusman; Hariprasad P.Item Polyphasic approach for assaying the roles of biocontrol agents against fusarium wilt in Solanum Lycopersicum(2019) Jangir, Monika; Sharma, SatyawatiItem Application and utilization of thermoelectric generator for a biomass cookstove(2018) Mal, Risha; Prasad, Rajendra