Development of functional food product using mushroom (Calocybe indica) mycelia fermented agro-waste

dc.contributor.advisorSharma, Satyawati
dc.contributor.authorKapri, Mandira
dc.date.accessioned2023-08-03
dc.date.accessioned2024-10-29T10:33:49Z
dc.date.issued2023
dc.identifier.urihttp://10.17.50.146:4000/handle/123456789/748
dc.relation.ispartofseriesTH7331
dc.subjectMushroom polysaccharide
dc.titleDevelopment of functional food product using mushroom (Calocybe indica) mycelia fermented agro-waste
dc.typeThesis

Files

Original bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
TH-7331.pdf
Size:
1.07 MB
Format:
Adobe Portable Document Format